Accommodation and Inclusions

Staying for two nights in either the Chagall suite or one of the Tuscan Poolhouse Suites, your package includes our fresh hand crafted breakfast each day, complimentary use of pool, outdoor spa, steam room, local toiletries, complimentary airport transfers, tea & coffee, fresh fruit, home baking, soft drinks and mineral water. A ‘Marlborough on the Menu’ degustation dinner for two. The ‘Wine Marlborough’ book.

BEC ‘Marlborough on the Menu’ Degustation Dinner

Available Everyday Monday till Sunday

7.30pm Pre-dinner canapés

8.00pm Dinner served

10.00pm Night cap served, dinner concludes

Duration Allow 2.5 Hours, Including pre-dinner canapés and aperitif

Inclusions Pre-dinner canapés

Glass of Bubbly with canapés

5 course menu using distinctly Marlborough produce

Alternate choice for dietary preferences

Each course matched with one 150ml glass of Marlborough wine

Choice of Baileys, Drambuie, Port or Single Malt Whiskey at conclusion of dinner

Exclusions Additional glasses of wine or spirits

BEC Marlborough on the Menu Degustation Dinner Experience

7.30 – 10.00pm Arrive at the great room for some pre-dinner canapés and a glass of local bubbly. Enjoy meeting your other dinner guests, take in the art and relax by the fire. Your hosts for the evening are BEC proprietors and foodies Dave & Sarah Anderson. The meal will be prepared in the theatre style kitchen, feel free to observe and ask as many questions as you wish. Dave and Sarah have forged their credentials at a number of top dining establishments and bring a combined passion for technical flair and great flavour to your dining experience. Each course will be served with matching Marlborough wine and when the wine moves from white to red you will be served with a complimentary sorbet to cleanse the palate. All the components of your dinner will have been made on site using as many local Marlborough ingredients as possible. The dining experience will be concluded with a night cap of your choice and you can chose to continue enjoying the company of your fellow dining guests in the ambiance of the great room with a selection from the BEC cellar.

Cost NZD 1150.00